A College of Firsts and Thirsts

The Canadian Food and Wine Institute at Niagara College is leading the pack in education-to-industry programs.

Will That be Mylk in Your Coffee?

Non-dairy milk is becoming big business and attracting food innovators.

Master Cicerone

Mirella Amato is Canada's first master cicerone — the ultimate certification in beer expertise.

More Stories from the Past and Present

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