Thirty Bench Wine Makers
Being tucked beneath the Escarpment offers our vineyards a longer season that allow grapes more time to ripen and cooler nights that help intensify flavours. The grapes they grow on their beautiful little piece of the Beamsville Bench tend to steal the show. That’s why all Thirty Bench wines are made exclusively with grapes from their own vineyards. The vines are meticulously hand cropped and thinned to produce very low yields that offer exceptional quality and an intensity of fruit that sets their wines apart.
The less-is-more approach at Thirty Bench extends far beyond the vineyard. Their commitment to “Small Lot” winemaking means many of their wines are made in extremely limited numbers. How small? Check the label of their Small Lot wines and you’ll see the exact number of cases that were made for that vintage. It’s often a number so small that these cases disappear quickly. Fortunately, Thirty Bench wine lovers don’t seem to mind. As passionate Small Lot enthusiasts, they’ve discovered that the wines that are the hardest to find are also the hardest to forget.
