Amandala's

Amandala’s offers a quaint and cozy atmosphere unlike any other in Peterborough. From the exposed brick to the warm fires and friendly staff, we will make your night feel truly special.

Their menu offers a diverse range of gourmet cuisine handpicked by Chef Simon Brown. The menu features many items inspired by meals from around the world. Ingredients are sourced in Peterborough and the surrounding area -- ensuring your meals are always cooked using the freshest ingredients, all while supporting the agricultural community.

Frederick's at Beachwood

Experience Frederick’s at Beachwood’s fine country cuisine daily while taking in the panoramic view of Lower Buckhorn Lake from your table. Whether you are staying at Beachwood or live nearby, the charming atmosphere is sure to please. Enjoy a glass of wine from their list while Chef Michael Henson prepares your dinner. There is nothing more exquisite than good wine, great food, cheerful service and a superb view. Make sure to take some time to walk the property and take in the surroundings, or sit by the fireplace, relaxing after a fine meal is good for the soul.

Sam's Place

Serving Peterborough and the Kawartha's traditional deli sandwiches, salads and soups with locally sourced ingredients. Using the finest house-cured and smoked meats since 2010.

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From the Larder

The newly opened Drake Commissary is the fourth installment in the Drake enterprise and the one, chef Jonas Grupiljonas says brings the Drake back to its foundation. Housed in an old 8,000-squarefoot industrial building, the commissary is the Drake’s new bakeryrestaurant- bar-larder culinary hub that also serves as the production kitchen for its other locations. But for Grupiljonas, it’s a space to collaborate with his peers and put their philosophy of making everything from scratch to work.

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